BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
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REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20151205T230000Z
DTEND:20151205T230000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Imbibe: The End of Prohibition
DESCRIPTION:Imbibe: The End of Prohibition is a charity event hosted by the senior class of The Culinary Institute of America. This event has been inspired by the 82nd anniversary of the repeal of prohibition in 1933. Throughout the evening\, CIA students will transport guests to the era with specialty cocktails\, passed hors d'oeuvre\, and a silent auction. Following the reception will be a four-course meal accompanied by live music from the Big Band Sound\, a 20-piece jazz orchestra based in the Hudson Valley.\n\nThis event is presented by CIA bachelor's degree students. These future stars in the hospitality industry are responsible for all the evening's planning and execution\, from menu development to the overall ambiance and design of the event. \n\nProceeds benefit the CIA's Bachelor of Professional Studies Scholarship Fund and Kidney Cancer Canada. We chose this charity due to the close impact it has had on one of our classmates from Canada whose father recently lost his battle to cancer. \n\nMore information about the menu can be found in the link listed below
X-ALT-DESC;FMTTYPE=text/html:Imbibe: The End of Prohibition is a charity event hosted by the senior class of The Culinary Institute of America. This event has been inspired by the 82nd anniversary of the repeal of prohibition in 1933. Throughout the evening\, CIA students will transport guests to the era with specialty cocktails\, passed hors d'oeuvre\, and a silent auction. Following the reception will be a four-course meal accompanied by live music from the Big Band Sound\, a 20-piece jazz orchestra based in the Hudson Valley.\n\nThis event is presented by CIA bachelor's degree students. These future stars in the hospitality industry are responsible for all the evening's planning and execution\, from menu development to the overall ambiance and design of the event. \n\nProceeds benefit the CIA's Bachelor of Professional Studies Scholarship Fund and Kidney Cancer Canada. We chose this charity due to the close impact it has had on one of our classmates from Canada whose father recently lost his battle to cancer. \n\nMore information about the menu can be found in the link listed below\n\n\n
LOCATION:1946 Campus Drive\, Hyde Park\, NY 12538 Roth Hall at The Culinary Institute of America
UID:e.2770.10473459
SEQUENCE:3
DTSTAMP:20260427T110715Z
URL:https://business.dcrcoc.org/events/details/imbibe-the-end-of-prohibition-12-05-2015-10473459
END:VEVENT

END:VCALENDAR
