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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20190919T220000Z
DTEND:20190920T010000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Les Voyages of France Around the World at the CIA
DESCRIPTION:Set sail to French Polynesia and Vietnam at The Bocuse Restaurant with The Culinary Institute of America. You'll taste how these countries have created a unique culinary identity while still staying true to their French influence by enjoying menu items like Pacific yellowtail tartare\, spiced pork belly confit\, and pineapple Madagascar.
X-ALT-DESC;FMTTYPE=text/html:Set sail to French Polynesia and Vietnam at The Bocuse Restaurant with The Culinary Institute of America. You&rsquo\;ll taste how these countries have created a unique culinary identity while still staying true to their French influence by enjoying menu items like Pacific yellowtail tartare\, spiced pork belly confit\, and pineapple Madagascar.
LOCATION:The Bocuse Restaurant at The Culinary Institute of America
UID:e.2770.10481027
SEQUENCE:3
DTSTAMP:20260422T221201Z
URL:https://business.dcrcoc.org/events/details/les-voyages-of-france-around-the-world-at-the-cia-10481027
END:VEVENT

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